Day: October 31, 2018

With fast-moving hands and précise movements, Jason Alicea can be found chopping onions with a hint of cabbage and carrots for the “BX Slaw Empanada,” one of about 40 recipes on the menu of his new Mott Haven eatery Empanology.

A pumpkin festival was held at long-delayed Roberto Clemente Plaza in The Hub. And while some are delighted that the plaza is finally open following more than a decade of delays, some important projects are still unfinished.